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Thomas A Braun RPh's avatar

When will we recognize that bird flu is manageable and will disappear with changes in the way we raise the chickens in the USA? All you have to do is look at the amount of vitamin D in the tin barn eggs which in a few cases are 1 mg in most cases they do not even list any vitamin D in the eggs we are producing and we were consuming around 70 billion eggs a year in the USA until now when they are Scarce because they murdered 100 million chickens because of bird flu. Boosting the chickens immune system by raising their blood level of vitamin D, giving them space so they are not stressed out and allowing them free range away from tin barns will do wonders. And in turn the American public will consume eggs that have better nutritional value. Then of course the vaccine manufacturers will not have a fear narrative to push vaccines, which are unnecessary, it does not take an act of Congress to accomplish this,but have RFK take action.

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LEA7's avatar

Great post. One point is the political toll the avian flu brings. Many say bring the egg prices down, but after culling millions of chickens, it still takes 16-24 weeks for pullets to lay eggs, and up to two years for fully producing. Hard to age scotch faster - and same for eggs/chickens. Hardly a coincidence, imo.

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