Friday Funnies: Tent University
and useful idiots
Last week’s episode of FALL OUT included a segment from Dr. Brooke Miller’s cattle ranch.
Enjoy!
“New EPA Rule Will Bankrupt Small Cattle Ranchers & Meat Processors”
Many of us will have heard the phrase “You will own nothing and be happy.” And just last month, the EPA implemented a rule seemingly in service of this agenda that will, even by the EPA’s own admission, put many small- and medium-sized meat processing facilities and cattle producers out of business.
Only those that can afford to reduce their processing of animal products will be able to bypass these new EPA regulations.
This example of bureaucratic overreach is in service of a larger goal of controlling the land—ostensibly to stop climate change.
Will it succeed?
This episode of FALLOUT, we have a special guest: Physician and local rancher Dr. Brooke Miller will tell us about where he thinks all of this is heading.
The next episode will air tonight at 9:00 PM on FALL OUT.
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We are on our way to California to support the Health Freedom Summit in Palm Springs this weekend. The flight attendant just informed us that the WIFI isn’t working on this plane, so that is it for today folks!
















All so appropriate! Thank you! Just back from fighting to vote. They gave me a Democrat card. Took a half hour and approaching uncivil to get the right one. Anyway, mission accomplished! Have a terrific weekend. Looking forward to Fallout tonight!
Beatest Ever and Always ♡♡♡
Dr. Malone, Your discussion on VSRF last night was impressive. I wanted to take the 1st opportunity I had to tell you this.
Friday Funnies is also right on the mark. "Save those tents" to start it off = perfect. I hope it comes true for a lot of those students. I think job recruiters and interviewers will be taking a hard look at the graduates from all these colleges.
The games being played on farmers and meat processing companies is very concerning. In my old home we had several family butchers where we would go in with friends to buy 1/4 or 1/2 a steer and store in a locker. Best quality meat ever.